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Re: [AV Media Matters] Convection Oven

I "think" Jay Zacharias who was with Ampex, Chicago, used a $40?
one from a
discount store.

Whatever the low end ones are, they should be able to do the job.
 Might need
to monitor the temperature independently, (Which I also do on our
Blue M type,) but he said a consumer convection oven is what they used for
many many tapes.

If no one else knows for sure, I have his email from his new career in
Broadcasting, and could ask him.
Stuart Rohre
ARL:UTx Recording Lab

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