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Re: [AV Media Matters] Baking videotape
We bake 1 inch wide instrumentation tapes for 24 hours, then anneal them
by
slow cool down to ambient for 48 hours. Results have been good, and we
would do 1/2 inch tape the same. These were reel to reel tapes on metal
reels by the way.
Stuart Rohre
Applied Research Labs, Univ. of Tx.
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