Re: [padg] Food and drink policy

[Susan Koutsky <skoutsky@xxxxxxxxxxxx>]

To build on Kate's  inquiry, I'd really like some more specific 
information about amount of damage caused by food and drink or the 
amount of additional housekeeping needed (and if it worked). I know a 
similar question was asked a couple years ago, so I am wondering how 
things have changed since more libraries have relaxed their food and 
drink policies. Have you really seen more food/drink damage? How much 
extra housekeeping did you need and is it working? Speedy responses are 
much appreciated, as this issue is coming up at a meeting early next week.

Thanks so much,
Sue Koutsky

Kate Murray wrote:
> The University of Maryland Libraries is investigating revising its 
> food and drink policy for buildings which house general collections. 
> If you have positive or negative experiences to share, please contact me.
>
> Best wishes - Kate Murray
--

Susan Koutsky
Team Leader, Brittle Materials, Reformatting, and Deacidification
University of Maryland Libraries
McKeldin Library
Preservation Department
College Park, MD  20742
301-405-9346; 301-314-9971 (fax)
skoutsky@xxxxxxx