Subject: Mold
*Many* thanks to Ala Rekrut for shedding light on questions about the health hazards of non-viable mold spores (that is, spores or conidia that have lost the capacity to generate active mold growth). Although most writers clearly distinguish between active mold and dormant spores, none of the literature I've read (including Florian's excellent, highly readable paper and Brezner's LJ article on microwaving for insect extermination) is authoritative on *this* question. Most writers indicate that spores are extremely difficult to eradicate (that is, to render non-viable). My questions have to do with the residual allergenicity or toxicity of non-viable spores. Ala's comments seem to indicate that even "killed" spores remain hazardous to people--can you provide me with a citation, or is this a common sense precaution based on the absence of evidence to the contrary? I've been e-corresponding with a microbiologist named Phil Geis on this subject. He's provided a number of citations on microwaving and microbiological species. Summaries of what I found most pertinent are attached. I'll be glad to forward the whole list with full abstracts to anyone who asks. He asked if I thought a review of this literature would be helpful--I said I did. Any other opinions? Chen, S.Y; Dickson, D.R; Mitchell, D.J. "Effects of soil treatments of the survival of soil micro- organisms". Journal of Nematology 27(4 SUPPL.): 661-663 Abstract: Improved methods are needed for reducing or eliminating specific soil inhabiting microorganisms (e.g. nematodes). Microwave heating of soil decreases soilborne fungi and bacteria, but not Pasteuria spp. Bacterial and fungal colony-forming units were reduced to nondetectable levels in microwaved heated field soil (650 watts) at 5.2% moisture when treated for 6 minutes and 4 minutes, respectively. Stephenson, M.M.P; Kushalappa, A.C; Raghavan, G,S,V. "Effect of selected combinations of microwave treatment factors on inactivation of Ustilago nuda from barley seed". Seed Science and Technology 24(3): 557-570 Abstract: The effects of combinations of absorbed microwave power (AMP) and pulsing (PUL) on barley seeds highly infected (68.9%) with the loose smut pathogen Ustilago nuda (Jens.) Rostr. were investigated. ...moisture content of the seeds was fixed at 21% on a dry weight basis and the microwave treatment duration at 75 min. Barley seed germination and seedling vigour, the latter measured as the mean plumule length (MPL), were not significantly affected by most of the microwave treatments compared to a non-treated control, except at high levels of AMP and PUL. The percentage of seed germination was highly correlated with the MPL (r = 0.86)....The effectiveness of microwave treatments to inactivate U. nuda was evaluated based on seedling infection (SI) at the second true leaf stage and plant infection or smutted plants at maturity (PI). There was a poor correlation between %SI and %PI (r = 0.46)....SI and PI were reduced to 26.7 and 11.6%, respectively, for the best microwave treatments, as compared to 50.1 and 45.3%, for the untreated control. Therefore, up to 74.3% reduction of the effective inoculum was achieved by using 0.5 W/g AMP and 50/10 s of PUL. At 0.5 W/g AMP, when PUL was reduced to 40/20 s, the effective inoculum was reduced by more than 56.0% without significantly affecting seed germination and vigour. Rosaspina, S; Salvatorelli, G; Anzanel, D; Bovolenta, R. "Effect of microwave radiation on Candida albicans". Microbios 78(314): 55-59 Abstract: Microwave exposure (90 s) provides an effective, rapid sterilization for surgical scalpel blades which have been contaminated with Candida albicans. SEM analysis showed that microwave irradiation induced a morphological modification of the cells. The longer the exposure time the greater such alterations and this micro-organism in effect fractures after 9 min. No evidence was found of morphological alteration of the fungus after being submerged in boiling water for the same amount of time even though cell death was actually achieved. Schading, R.L; Carruthers, R.I; Mullin-Schading, B.A "Rapid determination of conidial viability for entomopathogenic hyphomycetes using fluorescence microscopy techniques". Biocontrol Science and Technology 5(2): 201-208 Abstract: The viability of conidia from two species of deuteromycetes fungi pathogenic to insects was determined using two fluorochrome stains, fluorescein diacetate (FDA) and propidium iodide (PI)....FDA fluoresces bright green in viable conidia and PI fluoresces red in non-viable conidia,...Conidia from two isolates of Paecilomyces fumosoroseus (Wize) Brown and Smith and two isolates of Beauveria bassiana (Balsamo) Vuillemin were evaluated. Conidia were suspended in deionized water and half of each suspension was treated with microwave radiation to kill all the conidia. Conidia were tested for viability in non-microwaved suspensions in a mixture (ca. 1:1) of viable and non-viable conidial suspensions, and in the microwaved suspensions that contained all non-viable conidia. No significant differences were observed...between germination tests...[and] viability tests conducted with [fluorochrome stains.] One isolate of B. bassiana that had been damaged in storage was also tested. Differences were observed between the actual germination and the percentage of viability determined using FDA or FDA plus PL[.] Damaged conidia maintained a measure of viability and fluoresced green, but did not fully germinate. Karen Motylewski Director, Preservation and Conservation Studies Graduate School of Library and Information Science SZB 564/D7000, University of Texas at Austin Austin, TX 78712-1276 512-471-8290 Fax: 512-471-8285 *** Conservation DistList Instance 11:42 Distributed: Wednesday, November 5, 1997 Message Id: cdl-11-42-003 ***Received on Tuesday, 4 November, 1997