JAIC 1992, Volume 31, Number 3, Article 2 (pp. 275 to 288)
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Journal of the American Institute for Conservation
JAIC 1992, Volume 31, Number 3, Article 2 (pp. 275 to 288)




Triglycerides (TG) used as binding media on ethnographic art objects can be categorized as oils or lards. Chemically, both oils and lards belong to a class of chemical compounds known as esters. Esters are produced when an alcohol and a carboxylic acid undergo a condensation reaction. Vegetable oils are obtained from seeds and nuts of certain plants. Lard is a solid fat prepared by rendering fatty tissue of animals. Both vegetable oils and lards are composed of triglycerides of fatty acids (esters of glycerol and higher saturated or unsaturated carboxylic acids). The number of carbon-carbon double bonds in the triglyceride affect the drying properties of the material. Drying oils contain a large concentration of polyunsaturated fatty acids (especially linolenic acid). Nondrying oils contain only very small amounts of this acid and consist of varying amounts of saturated and mono- or disaturated fatty acids. Lards are composed of palmitin, stearin, and olein (triglycerides of palmitic, stearic, and oleic acid, respectively). Hydrolysis of oils and lards produces glycerol (glycerine) and free fatty acids. The fact that glycerol is an integral part of all vegetable oils and animal lards serves as a basis for a laboratory proof of these materials in paint layers.


The sample is dissolved in hot methylene chloride. Insoluble material is removed by centrifugation. The methylene chloride solvent is evaporated, and the presence of glycerol in the sample is determined by an enzymatic test. Triglycerides are first hydrolyzed by lipoprotein lipase to glycerol and free fatty acids.

Fig. .

Glycerol is then phosphorylated by adenosine triphosphate [ATP] forming glycerol-I-phosphate [G - 1 - P] and adenosine-5-diphosphate [ADP] in the reaction catalyzed by glycerol kinase [GK].

Fig. .

G - 1 - P is then oxidized by glycerol phosphate oxidase [GPO] to dihydroxyacetone phosphate [DAP] and hydrogen peroxide [H2O2].

Fig. .

Hydrogen peroxide catalyzes the reaction of 4-aminoantipyrine [4-AAP] with sodium N-ethyl-N-[3-sulfopropyl]-m-anisidine [ESPA] to form a quinoneimine dye.

Fig. .

A pink to purple color of the quinoneimine dye indicates the presence of triglycerides in the analyzed sample (McGowan et al. 1983; Barham and Trinder 1972).


The flow chart for the triglyceride test is shown in figure 1. A finely ground paint sample (5 mg) is placed into a 3 ml screw-cap vial, and 0.5 ml of methylene chloride (CH2Cl2) is added. The suspension is sonicated in a hot water bath until the solvent begins to boil. This procedure should be conducted in a fume hood. The vial is removed from the water bath and allowed to cool to room temperature. The suspension is transferred to a plastic microcentrifuge tube and centrifuged for about 1 minute. The supernatant is transferred into a 3 ml flat-bottom vial; the sediment is saved for further tests. The solvent is carefully evaporated (in a fume hood) at the lowest heat possible. About 0.3 ml (5 drops) of Sigma GPO-Trinder (GPO-T) reagent (table 2) is added to the dry residue. After thorough mixing, allow the sample to stand at room temperature. A positive test is indicated by a pink to purple color change which forms in about 10-15 minutes.

Fig. 1. Triglyceride test flow chart



Paint samples containing drying oils, animal fat (lard), egg yolk, or unpurified milk casein give a positive color. The color intensity of the test varies with concentration of triglycerides in the sample. Egg yolk and whole milk (source of casein) contain some triglycerides and may give a very weak positive test. If weak tests are obtained, the sample should be tested for presence of protein and phosphorus. Paint samples treated with glycerine or with material containing glycerine might also give a positive test for triglycerides even without any triglycerides present.

Copyright � 1992 American Institute for Conservation of Historic and Artistic Works